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Rahovec · Kosovo

The Distillery

In Rahovec, where grapes and fruit have always been part of life, Troja combines the traditional process with an innovative approach.

Raki Ftoi i Bacit — Troja Distillery
  1. 01

    The fruit

    Grapes and fruit carefully selected from the fertile soil of Rahovec and Kosovo.

  2. 02

    Fermentation

    Controlled fermentation of the finest fruit, following the family tradition.

  3. 03

    Distillation

    Distilled in copper stills, using an artisanal technique handed down through generations.

  4. 04

    Ageing

    Some of our rakis are aged in wooden and oak barrels for deeper colour and richer flavour.

The craft of distilling

Careful fermentation of selected fruit, distillation in copper stills and ageing in wooden barrels — traditional process combined with the innovative approach of distiller Dritan Kërçagu.

Discover the products